FSSAI for Retail & Supermarket Stores
Brief Description:
Retail and supermarket stores are the end-point of the food supply chain, directly offering food products to consumers. These outlets include small grocery stores, departmental stores, convenience stores, and large-format supermarkets that sell packaged foods, dairy, snacks, beverages, bakery items, frozen foods, and sometimes fresh produce.
Importance of FSSAI License for Retailers & Supermarkets:
-
Mandatory Compliance:
FSSAI license is compulsory for any business involved in selling food products to ensure safety, hygiene, and traceability. -
Public Health Assurance:
As these stores serve consumers directly, the license ensures the food offered meets regulatory safety standards. -
Supplier Verification:
FSSAI-registered retailers are required to procure food only from licensed manufacturers and distributors, ensuring safety from source to shelf. -
Brand Reputation:
Having a valid license builds customer trust and improves the business’s market reputation. -
Avoidance of Penalties:
Operating without an FSSAI license can lead to heavy fines, legal actions, or even shutdown by food safety authorities.
FSSAI License Requirements for Retail & Supermarket Stores:
| Requirement | Details |
|---|---|
| FSSAI Basic Registration | For turnover less than ₹12 lakhs per year. |
| FSSAI State License | For turnover between ₹12 lakhs and ₹20 crores. |
| FSSAI Central License | For turnover above ₹20 crores or if operating multiple retail outlets. |
| Business Premises Proof | Rent Agreement or Electricity Bill. |
| Photo ID & Address Proof | Of owner/partner/director. |
| Food Category List | Types of food items to be sold (dry, packaged, dairy, snacks, etc.). |
| Layout/Area Plan (for supermarkets) | Showing food handling/storage/selling zones. |
| Declaration Form-B | Duly signed and submitted along with application. |
